Blog

Our cogwheels

Some of our staff on a deserved food frenzy of, surprise surprise, non-Italian character.  Some faces you might know; most you don’t – regretfully. Unseen usually are the ladies doing the laundry, the ironing of napkins and table clothes, feeding our dishwasher and polishing glasses, cutlery and crockery. Also meet the lady preparing all the […]

Read more

Superman from Tuscany

Vitiano Rosso 2013 – IGP, 13.5% Cabernet – Merlot – Sangiovese; this equal composition resulted in this truly “Super Tuscan” wine from Umbria in Central Italy. The structured power of Cabernet Sauvignon and juicy fruit flavours of Merlot are as evident as the rustic, cherry tang of Sangiovese.   The 18 years old Italian vines […]

Read more

Seasons Eatings

Ceasar Salad in Parmesan Basket served with Chicken Fillets on Cranberry Sauce ฿ 220 * * * * * * * Passion Fruit Sherbet with or without a splash of Vodka * * * * * * * Beef Fondue Chinoise, French Fries with mixed Vegetables ฿ 590 – or – Lamb Chops on Potato […]

Read more

Cenosillicaphobia?

We can cure that, nightly except Tuesdays as of 5 pm. Serving real Italian wine made of real grapes with vintage from 0.7 litre bottles. And these are the house wines – to start with …. 

Read more

1 2 3 50