Good news for all pizzaholics is, that we proud ourselves baking the thinnest pizze in town. And, apart from the classic range of Margherita, Napoli or Quattro Stagione you get to do your “Pizza-Yourself” with sheer endless combination possibilities. For us to bake and for you to enjoy! 

Read more

Summer Delights

The Chef prepared home smoked salmon with selected savouries and garlic bread to start with. You then can go either on with seafood and enjoy the sizzled shrimps with asparagus and a bouquet of mediterranean garden delights. Alternatively a slow-simmered hearty lamb stew with grilled egg plants and potato is waiting for you. And the […]

Read more

From South Pattaya, Jomtien or Sattahip?

Roads all over Pattaya’s East side are renovated and upgraded which can affect visitors from the above areas. The easiest and safest way is shown on the map hereafter; the description includes: Drive up Sukhumvit Soi 87 (Soi 89 is OK too) some 4 kms until you see a sign “K-9” at sub-Soi 13 (branching […]

Read more

Ticino going Indian?

Well not quite; the Chef decided on a lovely starter being Roti (flat bread roll) filled with mild Madras Curry-seasoned Minced Beef and Yogurt dip – ฿ 180

Read more

Greek Swine?

Not quite; the first of two main courses of your choice would be a Breaded Pork Chop (250g) served with Greek Salad – ฿ 320 

Read more

1 2 45